Cheesy potato sausage soup
Cheesy potato sausage soup

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cheesy potato sausage soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Stir in the potatoes, dried herbs, chicken stock and sausage. Bring to a simmer and cook until potatoes are tender. Turn heat to low and add Velveeta & milk, stirring constantly until the cheese is melted.

Cheesy potato sausage soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Cheesy potato sausage soup is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have cheesy potato sausage soup using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy potato sausage soup:
  1. Take 2 rolls spicey breakfast sausage
  2. Prepare 8 Youkon gold potatoes
  3. Get 1 quart chicken stock
  4. Prepare 1 quart half & half
  5. Make ready Water to cover potatoes
  6. Prepare 1 large sweet onion
  7. Get 4-5 celery stalks
  8. Take 1/2 regular or 3 baby carrots
  9. Get 1 stick butter
  10. Take 1 &1/4 tbs dried parsley
  11. Prepare 1 tsp vanilla
  12. Prepare 2 tbs white balsamic vinegar
  13. Make ready 4 Tbs Flour for thickening
  14. Make ready 4-6 ounces mex cheese blend
  15. Take to taste S & P

Looking for something hearty, homemade and in a hurry? Savor the Flavors host Brittany Allyn shares her recipe for Cheesy Potato Sausage Soup. To print or save the… What are the best cheesy potato soup garnishes? We love adding extra cheese, sour cream, bacon crumbles and even chives or green onions.

Steps to make Cheesy potato sausage soup:
  1. Chop celery, onions and carrots. Saute in 2 tbs butter, carrots then celery then onion until tender. Reserve
  2. Partially peel Yukons then chop into 1 inch pieces. Add to stock pot with chicken stock and add water to cover. Cook over medium heat until almost fork tender. Reserve
  3. Brown sausage and break apart. Drain excess oil. Add sausage, cooked vegetables and parsley to potatoes and stock
  4. Over medium heat add 3 tbsp butter. Add flour and brown. Wisk in slowly half & half. Wisk about 5 minutes until thickened then add to pot along with other ingredients. Simmer uncovered, stirring frequently until thickened. Add cheese, vinegar, vanilla and salt and pepper to taste

The easiest and yummiest Cheesy Potato Soup - just throw it in the crock pot and you're set for a delicious, warm and cheesy soup everyone loves. Cheesy Potato Sausage Casserole - A delicious layering of potatoes, a creamy sauce, red peppers and fresh sausage. I present to you this delicious cheesy potato sausage casserole. As I present I ask, when you Prepare creamy soup mixture by melting butter in a small saucepan. This homemade soup is loaded with cheese, is very rich and flavorful.

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