Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, dryfruits chivda. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Dryfruits chivda is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Dryfruits chivda is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have dryfruits chivda using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Dryfruits chivda:
- Prepare 3 tbsp Desi ghee
- Make ready 1bowl /katori Chivda
- Take 10- 12 Almonds
- Prepare 1medium piece Coconut(dry khopra cut in thin slices)
- Prepare 8-10 Cashews
- Get 2 Pinch turmeric powder
- Make ready 1 Pinch black pepper powder
- Get Pinch salt
- Take 1 tsp Green saunf
Instructions to make Dryfruits chivda:
- Melt desi ghee in a wok or pan.
- Add cashews and almonds and dry coconut and roast them.
- Now take them out.
- Now in the same pan or wok add green saunfs and saute them for 2 minutes.
- Now add chivda and roast it on sim till it changes the colour and it's rawness is gone.
- Add dry masalas and mix well on sim.
- Now add this chivda in roasted dryfruits and mix well.
- Let it cool.keep it inthe container and serve anytime you like.
- Enjoy.
- Thanks.
So that’s going to wrap it up with this exceptional food dryfruits chivda recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
