Homemade Kimchi Hot Pot with Fluffy Tofu Meatballs
Homemade Kimchi Hot Pot with Fluffy Tofu Meatballs

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, homemade kimchi hot pot with fluffy tofu meatballs. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Homemade Kimchi Hot Pot with Fluffy Tofu Meatballs is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Homemade Kimchi Hot Pot with Fluffy Tofu Meatballs is something which I have loved my whole life. They are fine and they look fantastic.

Great recipe for Homemade Kimchi Hot Pot with Fluffy Tofu Meatballs. I made it using the leftover kimchi and vegetables I had in my fridge. I recommend this since you can even make the soup easily using everyday ingredients! For the vegetables to be added, use the leftover ones in your fridge..

To begin with this recipe, we have to prepare a few components. You can have homemade kimchi hot pot with fluffy tofu meatballs using 26 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Homemade Kimchi Hot Pot with Fluffy Tofu Meatballs:
  1. Take Hot pot soup
  2. Take 4 tbsp A- Miso
  3. Take 1 tbsp A- Soy sauce
  4. Take 1 tbsp A- Cooking sake
  5. Prepare 1 tbsp A- Garlic (grated) *paste is fine too
  6. Make ready 1 tbsp A- Chicken stock granules
  7. Take 1 tsp A- Weipa (if available, also fine without it)
  8. Get 1 tbsp A- Gochujang
  9. Make ready 1200 ml Water
  10. Prepare Tofu meatballs
  11. Get 300 grams Tofu (Silken)
  12. Take 150 grams B- Chicken thigh (ground)
  13. Take 2 tbsp B- Japanese leek (minced)
  14. Prepare 1 tbsp B- Katakuriko
  15. Make ready 1 tbsp B- Ground sesame seeds
  16. Make ready 1 tbsp B- Ginger (minced)
  17. Take 1 B- Egg
  18. Make ready Hot pot ingredients
  19. Take 1 bunch Bok choy
  20. Get 150 grams Chinese cabbage
  21. Get 1 Enoki mushrooms
  22. Make ready 2 slice Aburaage
  23. Take 1 bunch Chinese chives
  24. Get 1/2 bunch Mizuna greens
  25. Make ready 1 Carrot
  26. Take 200 grams Kimchi

I recommend this since you can even make the soup easily using everyday ingredients! For the vegetables to be added, use the leftover ones in your fridge. If you can have the ingredients mixed beforehand, you. Kimchi Hot Pot is so easy to make yet all your family members can enjoy it.

Steps to make Homemade Kimchi Hot Pot with Fluffy Tofu Meatballs:
  1. This time, I used this "Chef Kawagoe's Recommended" kimchi. I recommend it since it's exactly at 200 g, and has a delicious "umami" taste from vegetables and seafood.
  2. Combine and mix all the A- ingredients.
  3. It's done once it's mixed like this.
  4. Peel the skin off the carrot, and thinly slice it into strips using a peeler.
  5. Slice like this. Thinly slice the remainder of the carrot and put them all together.
  6. Using a clean cloth, squeeze out excess water from the tofu.
  7. Squeeze out as much water as you can, and once it looks crumbly like this, it's done.
  8. Combine and mix all the ingredients from step 7 and B-.
  9. Mix well until it starts to get sticky.
  10. In a hot pot containing 6 cups of water, add in the seasoning ingredients from step 3 and bring to a boil over medium heat. Spoon the tofu meatballs from step 9 into the pot.
  11. Cover the pot and cook for 5 minutes over medium heat. It's done once the meatballs start to float to the surface like this. Set aside the meatballs in a bowl at this point.
  12. For vegetables, let's prepare the ones you like. Make sure to drain excess oil from the aburaage (cut into your preferred size) by pouring boiling water over it.
  13. Add those veggies that take time to cook first, such as the core of the bok choy, Chinese cabbage, etc.
  14. Once they're wilted a little, add the carrot and aburaage.
  15. To finish, add the enoki mushrooms, mizuna greens, Chinese chives, kimchi, and tofu meatballs. It's done after having simmered for about 5 minutes. It's a delicious soup with plenty of flavor.

If you can have the ingredients mixed beforehand, you. Kimchi Hot Pot is so easy to make yet all your family members can enjoy it. It is a perfect winter weather recipe that keeps your body warm after having this delicious and satisfying dish. You can also add noodles such as udon or rice as the soup broth of this dish is so tasty. Hope you get to try this recipe during this cold winter weather! 🙂 Great recipe for With Delicious Meatballs!

So that’s going to wrap this up with this special food homemade kimchi hot pot with fluffy tofu meatballs recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!