Pralines Chocolate Tart
Pralines Chocolate Tart

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pralines chocolate tart. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pralines Chocolate Tart is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Pralines Chocolate Tart is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pralines chocolate tart using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Pralines Chocolate Tart:
  1. Get 1 Tart dough
  2. Make ready 1 Caramel Pralines
  3. Take Brownie Dough
  4. Make ready 30 grams Cake flour
  5. Take 5 grams Cocoa
  6. Take 1 grams Baking powder
  7. Make ready 60 grams Milk chocolate
  8. Prepare 20 grams Butter
  9. Make ready 1 tsp Rum
  10. Prepare 1 large size Egg
  11. Get 30 grams Granulated sugar
  12. Prepare 10 grams Milk
Instructions to make Pralines Chocolate Tart:
  1. Follow Steps 1 through 9 of the Tart Dough recipe,to make pâte sucrée (you can bake it ahead of time). - - https://cookpad.com/us/recipes/144539-pate-sucree-tart-crust
  2. Make half of the Caramel Praline recipe,(or you can omit it). - - https://cookpad.com/us/recipes/149211-simple-walnut-caramel-praline
  3. Make the brownie dough… Combine and sift the flour, cocoa powder, and baking powder. Warm the milk.
  4. Add the chocolate, butter, and rum to a bowl and melt by immersing in hot water. Preheat your oven to 170℃.
  5. In a separate bowl, add the eggs, granulated sugar, and warmed milk and mix together using a whisk.
  6. Add Step 5 to 4 a little at a time. Mix until glossy.
  7. Sift the powdered ingredients again and add to Step 6. Mix together.
  8. Pour into the pan, and top with the caramel praline you made in Step 2.
  9. Heat in the oven at 170 ℃ for about 25 minutes. (If you pre-baked the tart dough in Step 1, then bake for 15 minutes).
  10. Garnish and it's complete.
  11. Cutting it up into sticks is not just easy to eat, but also cute.

So that is going to wrap it up with this exceptional food pralines chocolate tart recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!