Cod Cooked in Foil
Cod Cooked in Foil

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cod cooked in foil. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cod Cooked in Foil is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Cod Cooked in Foil is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook cod cooked in foil using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cod Cooked in Foil:
  1. Get 2 pieces Cod
  2. Get 1/4 to 1/2 Onion
  3. Prepare 1 dash Carrots
  4. Make ready 1/2 bag Enoki mushrooms
  5. Prepare 1 Shiitake or Shimeji mushrooms
  6. Get 10 grams Butter
  7. Get 2 tbsp ● White wine (or sake)
  8. Prepare 1 tsp ●Miso
  9. Prepare 1 tsp ●Soy sauce
  10. Prepare 1 enough to wrap the ingredients Aluminium foil
  11. Get 1 Ponzu (or soy sauce)
Instructions to make Cod Cooked in Foil:
  1. Slice off the ends of the stems of the mushrooms and wash. Thinly slice the onion, carrot and shiitake mushrooms. Remove the bones from the cod pieces.
  2. Lay the cod pieces on sheets of foil. You can use frozen fish as is, without thawing. We are making 2 sets, so lay one piece of fish on each sheet of foil.
  3. Lightly season the fish with salt and pepper. Put the onion, carrots, shiitake mushrooms (or shimeji), and enoki mushrooms on top.
  4. Lay a piece of butter in the middle. Combine the ● ingredients (dissolve the miso) and drizzle on top.
  5. Cover with another piece of foil. Roll the foil 2-3 times to close the edges tightly. Make sure there are no holes!
  6. Put the foil packages in a frying pan, cover with a lid and steam-cook for 10-15 minutes over low heat. Serve with ponzu (or soy sauce) drizzled on top.
  7. ※ Shorten the cooking time if you aren't putting in enoki mushrooms because there will be less moisture and it will burn easily.

So that is going to wrap it up with this special food cod cooked in foil recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!