Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, tuna and green bean aglio, olio e peperoncino. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tuna and Green Bean Aglio, Olio e Peperoncino is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Tuna and Green Bean Aglio, Olio e Peperoncino is something that I have loved my whole life. They are fine and they look wonderful.
🥫Tuna Pasta Recipe Pasta Aglio Olio Peperoncino e Tonno This isn't a 'Traditional' Italian pasta recipe. so relax. This is a light tasting 'Spring. I started this blog Aglio Olio e Peperoncino as my virtual kitchen, sharing recipes and travel journals.
To get started with this recipe, we must first prepare a few components. You can have tuna and green bean aglio, olio e peperoncino using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Tuna and Green Bean Aglio, Olio e Peperoncino:
- Prepare 80 to 100 grams Pasta
- Get 1/2 can Canned tuna
- Prepare 5 Green beans
- Take 1 clove Garlic
- Prepare 2 tbsp Olive oil
- Prepare 1 Red chilli pepper (sliced)
Spaghetti aglio olio is a classic Italian dish. Like I've mentioned, it is an easy Italian food and if you are after quick lunch ideas or weeknight dinners I highly. Paste aglio, olio, peperoncino-paste cu usturoi, ulei si ardei iute, reteta traditionala italiana. Se pot folosi orice fel de paste: spaghete, penne, tagliatelle…Reteta simpla, pas cu pas.
Instructions to make Tuna and Green Bean Aglio, Olio e Peperoncino:
- Bring a pot of water to a boil. Before adding the pasta, cook the green beans in the boiling water for about a minute. Cool the beans down and cut into about 3 cm.
- Use the boiling water from Step 1 to cook the pasta (be sure to salt the water properly).
- While the pasta cooks, make the sauce. Heat olive oil, chopped garlic, and red chili pepper in a pan and turn on the heat (low-medium).
- When the pan is fragrant, add the drained tuna and the green beans.
- Mix everything together, then turn off the heat and wait for the pasta to cook.
- Put the boiled pasta into the pan and turn on the heat. Toss rapidly.
- Mix everything evenly, and season with salt. If the pasta seems dry, add about 1/2 ladle of pasta water.
- Transfer to a plate, and serve!
Care e secretul acestor paste atat de simple si de savuroase? A Cooking Show produced by our company Armada Films. Acquistare su Aglio olio e peperoncino è Facile e Veloce: Leggi le schede dettagliate e le recensioni dei nostri clienti reali, scopri tutto sui prodotti tipici calabresi ed acquista facilmente. Aggiungi al carrello con un click e paghi in sicurezza con Paypal, con la tua carta di credito o prepagata, oppure con. Aglio Olio e Peperoncino si impegna ad offrire sempre il meglio ai propri clienti.
So that is going to wrap this up for this special food tuna and green bean aglio, olio e peperoncino recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!