![［Vegetarian] Fried Burdock Root with Sweet-Salty Sauce and Sesame Seeds](https://img-global.cpcdn.com/recipes/6023349772746752/751x532cq70/［vegetarian-fried-burdock-root-with-sweet-salty-sauce-and-sesame-seeds-recipe-main-photo.jpg)

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, ［vegetarian] fried burdock root with sweet-salty sauce and sesame seeds. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Fried Burdock Root with Sweet & Salty sauce A simple and classic Japanese dish made for nice side dish. I couldn't forget the sweet and salty side dish that I ate in a department store food hall. I tried recreating it using honey. Toast the sesame seeds before using.

［Vegetarian] Fried Burdock Root with Sweet-Salty Sauce and Sesame Seeds is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. ［Vegetarian] Fried Burdock Root with Sweet-Salty Sauce and Sesame Seeds is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have ［vegetarian] fried burdock root with sweet-salty sauce and sesame seeds using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make ［Vegetarian] Fried Burdock Root with Sweet-Salty Sauce and Sesame Seeds:
  1. Prepare 2 Burdock roots
  2. Take 1 Katakuriko
  3. Prepare 1 Olive oil
  4. Take The sauce ingredients:
  5. Get 1 tbsp Soy sauce
  6. Make ready 1 tbsp Mirin
  7. Get 2 tsp Cooking sake (optional)
  8. Make ready 2 tbsp Honey
  9. Take 2 tsp Ground sesame seeds (white)
  10. Get 2 tsp Toasted white sesame seeds
  11. Take 1 Red chili peppers (sliced into rounds)

The Sesame Sauce for Pounded Burdock Root is always made with roasted white sesame seeds. I ground the seeds half way so that the sauce will have whole seeds, crushed seeds and powdery seeds. Some recipes use just grounded sesame, but I like the way whole seeds coat the burdock pieces. Why we love Sesame Burdock Root Salad.

Steps to make ［Vegetarian] Fried Burdock Root with Sweet-Salty Sauce and Sesame Seeds:
  1. Chop the burdock roots with the skin on into pieces, and soak in water.
  2. Drain the excess water, and lightly coat with katakuriko. Shallow-fry in olive oil.
  3. Simmer the sauce ingredients in the pan.
  4. Add the Step 3 burdock roots to the pan, mix with the sauce, and you're done.

Some recipes use just grounded sesame, but I like the way whole seeds coat the burdock pieces. Why we love Sesame Burdock Root Salad. Sesame Burdock Root Salad can be made in advance and chilled. This makes it a super handy recipe when entertaining guests. The simple mayo sesame dressing has a little Japanese mirin, soya sauce, Kewpie Mayo, sesame oil, toasted sesame seeds a little touch Shichimi togarashi for a little spice.

So that’s going to wrap it up for this exceptional food ［vegetarian] fried burdock root with sweet-salty sauce and sesame seeds recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!