Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spiced sourdough crackers with yogurt and honey dip πͺπ―. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Spiced sourdough crackers with yogurt and honey dip πͺπ― is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Spiced sourdough crackers with yogurt and honey dip πͺπ― is something which I have loved my entire life.
Great recipe for Spiced sourdough crackers with yogurt and honey dip πͺπ―. The best way to use your sourdough discard. Don't throw your discard away but bake it on the tray instead!! I sprinkle some nigella seed, dry dill and smoked seasalt flakes on top.
To begin with this recipe, we must first prepare a few ingredients. You can have spiced sourdough crackers with yogurt and honey dip πͺπ― using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spiced sourdough crackers with yogurt and honey dip πͺπ―:
- Make ready 1 big ladle sourdough discard
- Get 1 tsp nigella seed (you can use sesame seed or other seeds too)
- Get 1 tsp sea salt
- Prepare 1 tsp dry dill (you can use any dry herb)
- Take Spray cooking oil
- Make ready Baking sheet paper
- Prepare Honey yogurt dipping
- Take 2 tbsp natural greek yogurt
- Make ready 1 tsp honey
- Take 1/2 tsp ground cumin
- Make ready 1/2 tsp sumac
- Take 1/2 lemon juice
- Make ready 1 tbsp olive oil
- Take Some fresh dill if you have some
I liked this but only after I added honey to it. I made half a batch and added about a tablespoon. The active cultures in the Greek yogurt and sour cream ferment the dough and give the bread traditional sourdough flavor. Pumpkin Spice Greek Yogurt Dip is the ultimate healthy and easy snack or dessert recipe.
Steps to make Spiced sourdough crackers with yogurt and honey dip πͺπ―:
- Pay your baking sheet on the baking tray, spray some vegetable cooking oil and pour some sourdough starter on. Use spatula spread your sourdough thin and evenly.
- Sprinkle with nigella seed, sea salt and dry dill.
- Bake in low heat 120β for 5 min then take it out and use a knife cut into rectangle shapes. Pop it back in the oven for another 5-8 mins.
- Take them out one more time and tear them out from the baking tray, turn them over the other side and pop back in the oven to bake for another 3-5 min.
- Mix the yogurt dipping sauce together and serve with the sourdough crackers. Itβs sooo yummy and a great healthy snack!!
The active cultures in the Greek yogurt and sour cream ferment the dough and give the bread traditional sourdough flavor. Pumpkin Spice Greek Yogurt Dip is the ultimate healthy and easy snack or dessert recipe. Ideal for dipping fruit slices, graham crackers or anything else your heart desires, this easy recipe is always a crowd favorite. Chickpeas are a common ingredient in many dishes in Pakistan where I grew up. I have combined the light spice of Pakistani foods with the love of deep-fried finger foods that many Americans, including my daughters, enjoy.
So that is going to wrap it up for this special food spiced sourdough crackers with yogurt and honey dip πͺπ― recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!