Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, ham and egg cups. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Ham and Egg Cups is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Ham and Egg Cups is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have ham and egg cups using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ham and Egg Cups:
- Prepare 6-18 slices thin deli ham
- Get 2-5 eggs
- Make ready Veggies of choice (1/4 to 1/2 cup)
- Make ready Cheese, optional
- Prepare Milk, optional (fluffier egg mix)
Instructions to make Ham and Egg Cups:
- Grease cupcake pan (6 or 18 cups).
- Line cups with one slice of ham each.
- Mix remain ingredients together.
- Fill each cup about 2/3 full.
- Bake 25-30 minutes at 350, or until a toothpick comes out clean.
- Serve warm with salsa or make ahead, freeze, and reheat in microwave as needed.
So that’s going to wrap it up for this special food ham and egg cups recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
