Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, casserole number 88. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Casserole number 88 is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Casserole number 88 is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have casserole number 88 using 15 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Casserole number 88:
- Prepare 1-1/3 pound lamb
- Take 1 pound beef
- Take 1 pound pork roast
- Prepare 1-1/2 quarts pork Broth see my recipe
- Prepare 1 teaspoon seasoned salt
- Take 1 teaspoon granulated garlic powder
- Prepare 1 teaspoon onion powder
- Prepare 1 teaspoon ground black pepper
- Prepare As needed steamed pork Broth noodles
- Take 6 ounces oyster crackers
- Prepare 1 cup milk
- Prepare 1/2 cup flour
- Get 1/2 stick butter
- Get 1/2 cup panko breadcrumbs
- Take 1/4 cup parsley flakes
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Instructions to make Casserole number 88:
- Preheat oven 370 degrees Fahrenheit
- Slice the beef
- Slice the lamb
- Slice the pork. I used the pork from making my broth.
- Bring the broth to a boil. Add all the meat
- Simmer 30 minutes and let it soak off heat for at least an hour
- Mix the milk and flour. Melt the butter and breadcrumbs set aside.
- Bring the meat and broth to boil add The milk flour mixture and stirring constantly till thickened.
- In the bottom of a 10 inch deep pan add the crackers
- Cover the crackers with the meat. Add half the broth.
- Cover the meat with noodles
- Add rest of the broth. Then the breadcrumbs
- Bake in oven for 30 minutes then let rest 10 minutes. Garnish with parsley flakes.
- Serve I hope you enjoy!
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So that is going to wrap this up for this exceptional food casserole number 88 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!