Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, seafood boil. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Seafood Boil is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Seafood Boil is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have seafood boil using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Seafood Boil:
- Take 1 large pot filled 3/4 with water
- Prepare 2 1/2 5oz Louisiana crab boil
- Make ready 1/2 cup cayenne pepper
- Get 12 oz bottle of favorite beer
- Take 8 garlic cloves halved
- Make ready 4 lemons halved, reserve one for later use
- Get 1 onion halved
- Make ready 4 potatoes halved
- Make ready 3 corn on cob halved
- Get 4 hot links halved
- Take 8 whole mushrooms halved
- Prepare 2 1/2 lb cleaned clams
- Take 2 1/2 lb cleaned mussels
- Take 2 lb deviened large shrimp
Steps to make Seafood Boil:
- place crab boil, cayenne pepper, beer and garlic cloves in water, squeeze lemons into pot and toss in, reserve one for later use. Bring water to a boil.
- place onion and potatoes in boiling water, cook 10 minutes, place corn, hot links and mushrooms in water, cook for 8 minutes, place clams and mussels in water, bring back to boil and simmer for 5 minutes, add shrimp cook till shrimp is firm, about 3 to 5 minutes.
- drain and place in large serving tray, squeeze lemon over seafood and sprinkle with a bit of Louisiana crab boil. Get a bib and enjoy!! (Any unopened mussels or clams should be discarded)
So that’s going to wrap it up with this special food seafood boil recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!