Yummy in my Tummy Chicken 65
Yummy in my Tummy Chicken 65

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, yummy in my tummy chicken 65. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Yummy in my Tummy Chicken 65 is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Yummy in my Tummy Chicken 65 is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook yummy in my tummy chicken 65 using 24 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Yummy in my Tummy Chicken 65:
  1. Get marinade
  2. Make ready 1 lb chicken breast; thinly sliced or cut up to small cubes
  3. Make ready 2 tsp cornstarch
  4. Make ready 1 tbsp ginger garlic paste
  5. Prepare 1 eggs
  6. Make ready 1 tbsp soy sauce
  7. Take 1 ground black pepper
  8. Prepare Others
  9. Make ready 4 tbsp vegetable oil
  10. Take 1/2 tsp cumin seeds
  11. Make ready 1 tsp fresh grated ginger
  12. Get 2 garlic cloves
  13. Take 4 green chillies slit in half lengthwise
  14. Get 1 ground black pepper
  15. Make ready 1/2 tsp ground cumin
  16. Prepare 1/4 tsp chili powder
  17. Get 2 tbsp chili garlic sauce
  18. Prepare 1/2 tsp garam masala
  19. Take 1/4 cup plain yogurt
  20. Prepare 3 tbsp coriander leaves
  21. Make ready 1 few teaspoons of red food color
  22. Make ready 1 few drops of water
  23. Prepare 1 salt
  24. Take 1 thinly sliced green onions (optional)
Instructions to make Yummy in my Tummy Chicken 65:
  1. In a bowl mix together all of the ingredients listed in marinade and leave it for at least 30 minutes.
  2. Fry the marinated chicken in hot oil till golden and keep it aside.
  3. In a pan heat the oil listed in others. When the oil is hot, put the cumin seeds and wait for it to splutter a bit. Put in the ginger, garlic and green chilies. Fry for a few minutes.
  4. Add the ground cumin, chili powder, garam masala, chili garlic sauce, black pepper and salt into the pan and fry for a few minutes. Add a few tablespoons of water and the drops of red food color and mix well.
  5. Add the fried chicken pieces into the pan and coat the chicken with the spices for a few minutes. Add the yogurt into the pan and coat chicken evenly. Adjust the spices if needed. Add the coriander leaves and mix well.
  6. Turn off the flame. Put it on a serving dish and garnish with thinly sliced green onions. Enjoy!!!

So that is going to wrap it up with this exceptional food yummy in my tummy chicken 65 recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!