Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, caramel apple cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Kick off apple season with this delicious Caramel Apple Cake! A spice cake made with diced apples, paired with a caramel buttercream, and caramel drizzle. We replaced canned pineapple with fresh apple slices whose tart flavor is the perfect balance to a sticky-sweet caramel sauce.
CARAMEL APPLE CAKE is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. CARAMEL APPLE CAKE is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have caramel apple cake using 18 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make CARAMEL APPLE CAKE:
- Get 1 cup light Brown sugar
- Prepare 1 cup granulated sugar
- Make ready 1 1/2 cup veg. oil
- Make ready 3 eggs
- Make ready 3 cup all purpose flour
- Take 1 tsp baking soda
- Make ready 2 tsp cinnamon
- Prepare 1/2 tsp nutmeg
- Take 1/2 tsp salt
- Take 5 granny smith or golden delicious apples, cored and chopped
- Make ready 1 1/2 cup sliced almonds
- Prepare 2 1/4 tsp vanilla
- Make ready 1 caramel glaze
- Prepare 4 tbsp butter
- Prepare 1/4 cup Brown sugar
- Take 1/4 cup granulated sugar
- Make ready 1/2 cup heavy cream
- Take 1 pinch salt
In my last post, I shared a recipe for mini pumpkin cheesecakes and talked about how I like to keep things simple, especially for Thanksgiving. This Caramel Apple Layer Cake is made with layers of brown sugar cake soaked with caramel sauce and cinnamon apples. It's insanely delicious and easy to put together! This Caramel Apple Cake is a wonderful way to enjoy the beauty and essence of fall!
Instructions to make CARAMEL APPLE CAKE:
- preheat oven to 325° F
- butter and flour 9X13 inch pan
- To prepare cake: beat both sugars and oil together in mixing bowl until well blended.
- add eggs one at a time. beating well after each addition
- sift together flour, baking soda , cinnamon, nutmeg, and salt
- gradually add to egg mixture, mixing just until blended
- stir in apples, almonds and vanilla; pour into pan.
- bake for 50 to 75 mins, or until a toothpick inserted in the middle comes out clean. let cool in pan while preparing the yummy glaze.
- to make glaze, melt butter in saucepan over low heat. stir in both sugars and salt; cook over med-low heat for 2 mins. add cream and boil for 2 Mins. stirring constantly
- poke holes in cake with skewer or toothpick. pour glaze over cake. best served warm! Top with whipped cream or ice cream if desired
- ENJOY :-)
It's best served on a slightly chilly night surrounded by family. Although I didn't include it with this recipe. Caramel Apple Cake CupsSimply Stacie. caramel sauce, caramels, butter, butter pecan cake mix Cake Mix Caramel Apple CakeOur Table for Seven. water, apples, caramel ice cream topping. Caramel Apple Dump Cake: sweet tender apples are swirled with caramel and topped with a spiced cake in this easy to make dump cake with just FIVE ingredients! This caramel apple dump cake is just that but instead of a cake pan, it's a crockpot!
So that’s going to wrap this up for this special food caramel apple cake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
