Tomato rice with chicken and salad
Tomato rice with chicken and salad

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tomato rice with chicken and salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Tomato rice with chicken and salad is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Tomato rice with chicken and salad is something that I’ve loved my whole life.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Meanwhile, prepare rice according to package directions. Serve rice warm or at room temperature topped with chicken. Fresh basil, garlic, and Parmesan cheese give this delectable dish a slight Italian accent.

To begin with this particular recipe, we must prepare a few ingredients. You can have tomato rice with chicken and salad using 44 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Tomato rice with chicken and salad:
  1. Get Rice ingredients
  2. Make ready 3 cups basmathi rice
  3. Take 3 cups water
  4. Take 3 star anise
  5. Make ready 1 stick cinnamon
  6. Get 6 cloves
  7. Prepare 3 cardamom pods
  8. Take Some olive oil or cooking oil
  9. Make ready Some ghee or butter
  10. Take 1 large onion, finely diced
  11. Prepare 1 can tomato puree
  12. Take 1/2 cup milk
  13. Take 2 tomatoes, diced
  14. Make ready 6 cloves garlic, sliced
  15. Prepare 2 inches ginger, sliced
  16. Get Salt
  17. Prepare Sugar
  18. Take Chicken ingredients
  19. Prepare 1 chicken
  20. Get Tumeric powder
  21. Make ready Curry powder
  22. Prepare Pepper
  23. Take Salt
  24. Get 1 stick cinnamon
  25. Prepare 3 star anise
  26. Get 5 cardamom pods
  27. Take Sugar
  28. Get 4 tablespoons tomato sauce or ketchup
  29. Take 15 sticks dried chillies, ground
  30. Take 2 inches ginger, ground/minced
  31. Get 5 cloves garlic, minced
  32. Make ready 1 large onion, ground/finely diced
  33. Take 1 large onion, cut into rings
  34. Make ready 3 tomatoes, cut into wedges
  35. Get 2 sticks lemon grass, bruised
  36. Make ready Salad ingredients
  37. Prepare 2 carrots
  38. Take 2 cucumbers
  39. Make ready 8 chillies
  40. Get 1 onion
  41. Get Tomatoes if wanted
  42. Get Vinegar
  43. Take Sugar
  44. Prepare Salt

Serve either warm or cold garnished with the queso and any remaining herbs. But let's talk about this cheese here, queso duro cheese. It's the first time I used it. Sprinkle flour evenly over the onion mixture; add tomatoes, chicken broth, oregano, basil, and parsley.

Steps to make Tomato rice with chicken and salad:
  1. Soak the rice for 30 minutes then wash it as you normally do
  2. Clean your chicken and have it cut into smaller pieces, coat with salt, pepper, tumeric, and curry powder, leave to rest
  3. Melt the butter/ghee and oil in a pan and stir in all the spices; star anise, cinnamon, cloves, cardamom, and saute
  4. Add in the chopped and sliced ingredients; tomatoes, onions, garlic and ginger and saute until fragrant
  5. Lower the fire and add in the rice, water, milk, tomato puree, and a bit of salt and sugar and stir to combine
  6. Move the mixture to the rice cooker and cook normally, or cook using your preferred method
  7. Fry your chicken normally, do not over cook it as it will be cooked in the sauce later
  8. Reserve some of the fry oil and saute in it the spices; cinnamon, star anise, cardamom. And the minced and sliced and ground ingredients; dried chillies, ginger, garlic, onion, and lemon grass, and saute until fragrant and brown
  9. Add the onions and tomatoes and continue cooking
  10. And the tomato sauce, and stir. Taste for seasoning, and adjust using salt, sugar, pepper, and maybe chili sauce to balance the sour. And add the chicken and mix
  11. For the salad, chop, slice, dice or cut the vegetables; cucumber, onions, carrots, tomatoes, and chillies in a shape you prefer, and put into a mixing bowl
  12. Add enough vinegar to coat and adjust with salt, sugar, and pepper to taste. The salad is served on the side and usually chilled

It's the first time I used it. Sprinkle flour evenly over the onion mixture; add tomatoes, chicken broth, oregano, basil, and parsley. Prepare the salad: Place diced chicken in a large bowl. Add pineapple, oranges, celery, and grapes. Stir in the sun dried tomatoes, rice, crushed tomatoes and chicken broth (stock).

So that is going to wrap this up with this exceptional food tomato rice with chicken and salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!