Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mango sandesh tower. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mango Sandesh tower is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Mango Sandesh tower is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mango sandesh tower using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Mango Sandesh tower:
- Make ready 1 cup fresh paneer / Chennai2 tabse powdered sugar/Stevia/ agave/ Raw sugar as per taste
- Take 2 tbsp milk powder
- Get 2-3 drops Rose Essence
- Prepare 1 tsp milk
- Prepare 1 Alphonso peeled chopped in cubes
- Get 4-5 Pistachios blanch and sliced
- Take 8-10 kesar strands.. for garnish
Steps to make Mango Sandesh tower:
- First we squeeze all water from fresh paneer..
- Add powdered sugar add milk powder add 1 tsp milk
- Mix well..Knead it with palm till it becomes soft and smooth.
- Add rose Essence mix well
- Now layered mango with sandesh..
- First we layer sandesh /paneer
- Than mango layer
- Than again sandesh layer
- Over it mango layer..Garnish it with sliced Pistachios and kesar strands.. Set it in fridge..When it chill and set
- Serve chilled..
So that is going to wrap this up for this exceptional food mango sandesh tower recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!