Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mediterranean tofu couscous. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Mediterranean Tofu Couscous is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Mediterranean Tofu Couscous is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have mediterranean tofu couscous using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mediterranean Tofu Couscous:
- Make ready 1 package pearl couscous
- Get 1 package Moroccan tofu
- Take 1 red pepper
- Take 1/2 small eggplant
- Prepare 2 handfuls grape tomatoes
- Take 1/3 cup onion
- Make ready 1/3 cup corn
- Make ready 1/2 cup broccoli
- Take Dozen pitted kalamata olives
- Prepare Salt
- Get Pepper
- Prepare Olive oil
- Make ready Garlic powder
- Prepare Bay seasoning
Instructions to make Mediterranean Tofu Couscous:
- Preheat oven to 425
- Chop up all veggies and mix together with oil, salt, pepper, garlic powder and bay seasoning
- Cook for 25-30 min while tossing 1-2 times
- Cook tofu and couscous according to packaging
- Mix all together
So that’s going to wrap it up for this special food mediterranean tofu couscous recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!