Boil fried gobi curry
Boil fried gobi curry

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, boil fried gobi curry. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Boil fried gobi curry is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Boil fried gobi curry is something which I’ve loved my entire life. They’re fine and they look fantastic.

Gobi Manchurian Recipe with step by step photos. Firstly chop or break the gobi (cauliflower) in medium size or small florets. Heat water with salt and boil it.

To get started with this recipe, we must prepare a few ingredients. You can have boil fried gobi curry using 13 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Boil fried gobi curry:
  1. Get 1 Cauliflower (large)
  2. Make ready 4 Tomato
  3. Take 3 pods Garlic
  4. Get 3 Ginger pieces
  5. Take 2 Onions
  6. Take 4 Spring onion
  7. Prepare coriander leaves
  8. Make ready 1 tablespoon Soya soy sauce
  9. Prepare 3 tablespoons Cooking oil
  10. Get 2 tablespoons salt
  11. Take 2 tablespoons chilli powdered
  12. Take 1 pinch turmeric powdered
  13. Prepare 1 teaspoon sugar

Gobi Manchurian Gravy is one of the best manchurian variation, prepared by combining and cooking deep fried cauliflower florets in spicy cornflour based gravy. Ingredients for dry gobi curry: Cauliflower - Phool gobi. Add onion and fry till golden brown. - Add ginger and garlic paste and fry for few seconds. For through cleaning , boil water, add salt, add turmeric powder and chopped gobi.

Instructions to make Boil fried gobi curry:
  1. Mildly Boil the whole cauliflower with turmeric and salt to remove dirt
  2. Finely chop tomatoes, onions, spring onions separately
  3. Grate ginger and garlic and keep aside
  4. Cut cauliflower into small pieces and fry in oil and keep aside
  5. In a frying pan, heat 3 tablespoons of oil and add ginger garlic paste
  6. Fry onions and spring onions in the pan until onions turn golden brown
  7. Add Tomatoes and cook them to gravy
  8. Add salt and chilli powder to the mix
  9. Add a little sugar to take out the stinging sourness of the tomatoes
  10. Once tomatoes dissolve completely add the fried cauli flower
  11. Cook till cauli flower absorbs the gravy
  12. Add soy sauce into the mix and take it off the flame
  13. Garnish with coriander leaves and raw spring onions

Take chopped gobi in a sauce pan with water. Boil it with some salt and turmeric powder till it is cooked. Drop in the cauliflower pieces in oil and fry till golden. Add in garlic and curry leaves. Gobi Manchurian is a very popular Indo-Chinese dish made with cauliflower.

So that’s going to wrap this up with this exceptional food boil fried gobi curry recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!