Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, vegetables and prawn fritters. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Vegetable fritters: you will not be able to stop at one! Prawn & Vegetable Fritters / Anchovies Vegetable Fritters Thanks for watching, thumbs up if you like this video and subscribe to my channel Visit my blog. Vegetable fritters are an easy way to eat more veggies.
Vegetables and prawn fritters is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Vegetables and prawn fritters is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have vegetables and prawn fritters using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegetables and prawn fritters:
- Take 300 gr plain flour
- Take 2 eggs
- Prepare 2 gloves minced garlic
- Get 2 shallots chopped
- Make ready 500 ml coconut milk
- Get 1 carrot cut julienne
- Get 1 can (400)gr corn kernel
- Make ready 1 big chilli take out the seeds and chopped
- Take 150 gr bean sprouts
- Prepare Spring onions chopped
- Prepare Celery leaf chopped
- Get as needed Small prawn as much
- Prepare Big chilli and shallots for garnish
- Get Salt
- Prepare Chicken stock powder
These vegan fritters make a great appetizer or meal. If you have vegetables to use up, these are a great way to use them up. I made my vegetable fritters healthier by pan-frying them. I also added a touch of tumeric to give these fritters a hint of curry taste.
Steps to make Vegetables and prawn fritters:
- Mix all together plain flour, salt and chicken stock powder. Add eggs and coconut milk
- Mix the batter until no lumps.
- Add all vegetables onto the batter.
- Heat the vegetables oil till hot.
- Scoop the batter with soup ladder add prawn in the middle and fry till golden brown.
- Serve with sweet chilli sauce.
And my personal favorite fritter has got to be either Apple (yeah doughnut) and Denver Potato Fritters with sour cream and syrup… yes, syrup. Cucur Udang (Prawn Fritters) Recipe: prawn fritters. Cucur Udang is also commonly known amongst Malaysians as "jemput jemput udang", "jemput" meaning "invitation" and "udang" being "shrimps". It is called "jemput" because of the bite-size of the fritters. How to make the perfect fritters, with a crisp, crunchy coating concealing a soft, billowy interior.
So that is going to wrap it up for this special food vegetables and prawn fritters recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
