Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, awesome pretzel chicken tenders with spicy honey dijon sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Awesome Pretzel Chicken Tenders with Spicy Honey Dijon Sauce is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Awesome Pretzel Chicken Tenders with Spicy Honey Dijon Sauce is something that I’ve loved my entire life.
Remove and drain on a cookie sheet lined with a wire rack. Remove and drain on a cookie sheet lined with a wire rack. Spicy Honey Dijon Sauce Remove tenders from buttermilk and dredge in almond-pretzel mix. Remove and drain on a wire rack.
To get started with this particular recipe, we must first prepare a few ingredients. You can have awesome pretzel chicken tenders with spicy honey dijon sauce using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Awesome Pretzel Chicken Tenders with Spicy Honey Dijon Sauce:
- Get 3 lb chicken tenders
- Get 2 cup buttermilk
- Make ready 2 tbsp dried basil
- Take 2 tbsp dried oregano
- Make ready 2 tbsp granulated garlic
- Make ready 3/4 tsp salt
- Prepare 2 tsp pepper
- Get 3/4 tsp red pepper flakes
- Get 1 1/2 cup smoked almonds
- Get 12 large sourdough pretzels
- Take 1 canola oil for frying
- Take 1 large resealable plastic bag
- Make ready 1 spicy honey dijon recipe follows
- Take 1/2 cup dijon mustard
- Take 1/4 cup honey
- Take 1 chipotle pepper in adobo sauce
- Take 2 tsp adobo sauce (optional)
- Prepare 1 tsp cider vinegar
Spicy Honey Dijon Sauce. large resealable plastic bag. ½ cup Dijon mustard. Sweet, Spicy (optional) and Tangy Honey Dijon Glazed Chicken is quick and easy and packed with flavor! The chicken thighs are rubbed in spices, cooked under the The chicken alone. These pretzel crusted chicken fingers are baked, crunchy and ridiculously flavorful.
Instructions to make Awesome Pretzel Chicken Tenders with Spicy Honey Dijon Sauce:
- Combine basil, garlic, salt, pepper and red pepper flakes. Place buttermilk and 1/2 spice mix in bag. Add chicken and massage bag until coated. Refrigerate 6 to 12 hours. Place almonds and pretzels in plastic bag. Mash with rolling pin into small pieces and powder.
- In large pan add oil (about 1 1/2 inches high). Heat to 350°. Remove tenders from buttermilk and dredge in almond-pretzel mix. Do not overcrowd pan. Fry until golden brown, about 5 min. Remove and drain on a wire rack.
- In a small food processor, combine spicy sauce ingredients. Refrigerate until ready to use.
The chicken thighs are rubbed in spices, cooked under the The chicken alone. These pretzel crusted chicken fingers are baked, crunchy and ridiculously flavorful. Drizzle with hot honey and dip in house sauce. Mix the honey, mustards, oil, lemon juice, miso and garlic, season with salt and pepper and divide in half. Season the chicken with salt and pepper, dredge in the flour, shake off excess, dip in half of the dressing, shake off excess, press into the mixture of the panko and pretzels and place on a wire cooling rack on a baking sheet.
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