Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, savory green beans. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Savory Green Beans is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Savory Green Beans is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have savory green beans using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Savory Green Beans:
- Make ready 1-1/2 lbs fresh green beans, trimmed
- Take 3 oz bacon, chopped
- Get 1 medium onion, thinly sliced
- Prepare 1/2 tsp salt
- Make ready 1/4 tsp black pepper
Steps to make Savory Green Beans:
- Bring a large pot of water to boil. Prepare large bowl of ice water.
- Cook beans in pot until tender. Drain and transfer to ice water. When chilled, drain water.
- Cook bacon in large skillet until crispy. Transfer to plate.
- Add onion to skillet and cook in bacon grease until golden brown.
- Add bacon and beans, tossing until warmed through. Sprinkle with salt and pepper.
So that is going to wrap it up for this special food savory green beans recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
