Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, chivda bhel. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chivda bhel is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Chivda bhel is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook chivda bhel using 19 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chivda bhel:
- Prepare 1 cup poha
- Get 1 cup puffed rice
- Prepare 1 cup popcorn
- Make ready 1 papad
- Take 1 chopped green chilli
- Take 1 chopped cucumber
- Get 2 chopped tomato
- Get leaves chopped coriander
- Prepare some nilon sev
- Prepare salt
- Make ready 2 pinch red chilli powder
- Make ready 1 table spoon chaat masala
- Make ready 1/2 table spoon rosted cumin powder
- Prepare 2 pinch black salt
- Take 1 lemon
- Get tomato sauce
- Get chilli sauce if you like
- Get 1 table spoon oil
- Make ready 2 table spoon peanut
Instructions to make Chivda bhel:
- Take a pan and heat oil and rosat poha until it looks crispy after that roast puffed rice.
- Take a bowl add chivda(poha), puffed rice, popcorn, peanut, chopped tomato, green chilli, cucumber, tomato sauce, salt, red chilli powder, cumin powder chaat masala papad, lamon juice, and garnish it with chopped coriander leaves. and enjoy it.
So that is going to wrap it up for this exceptional food chivda bhel recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!