Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, kashmeer tea. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
kashmeer tea is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. kashmeer tea is something which I have loved my whole life.
Kashmiri Chai (Pink Tea) is traditional and popular beverage of Kashmir. It is also known as 'noon chai' and is commonly called 'pink tea'. It is made with some particular.
To begin with this recipe, we must prepare a few ingredients. You can cook kashmeer tea using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make kashmeer tea:
- Take kashmeer tea
- Get 4 cup coold water
- Make ready 3 cup milk
- Make ready 4 tbsp sugar
- Prepare 1 star anis seeds
- Prepare 1 small cinnamon stick
- Get 3 green cardamom
- Get 1 tbsp crushed almonds
- Take 1 tbsp crushed pistacho
- Take 1 tsp baking powder
The original name of the Kashmiri tea is "noon" tea, the word noon literally translating to salt, owing to the ingredients used in the preparation, which are generally salt, baking. This tea is popularly drunk in Kashmir - salt and some garam masala make it special. Kashmiri Noon Chai, is a traditional tea from the land of Kashmir. A cup of the tempting Kashmiri Tea (Qahwah) is ready.
Instructions to make kashmeer tea:
- add coold water , green tea, baking powder , cinnamon stick , star anis seeds, green cardamom and bowling about 20 minutes. and then add milk and sugar. bowling in about 5 minute . put tea in the cup and add almonds and pistachios
Garnish with some saffron flakes and serve hot! What can I add to Kashmiri tea? KASHMIR (DAWN/ASIA NEWS NETWORK) - Kashmir is Kashmiri tea is energising, increases mental alertness, reduces headaches and upholds fluid levels in the body. This hot tea is prepared using Kashmiri green tea powder (Kahwa or Kehwa), water, cinnamon and green cardamom and saffron. The addition of saffron and green cardamom.
So that is going to wrap it up for this special food kashmeer tea recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
