Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stewed pork stovetop. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
This is a tasty recipe that is so simple and delish !! Take a moment and watch how to make it. Save it or share it so you don't forget about it. Aromatic, hearty stovetop pork stew is perfect for cold winter nights and truly easy to make.
Stewed Pork stovetop is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Stewed Pork stovetop is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have stewed pork stovetop using 17 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Stewed Pork stovetop:
- Get Green beans————–
- Prepare 30 ounces canned green beans
- Make ready 2 tablespoons vegetable oil
- Make ready 1/2 teaspoon kosher salt
- Take 1/2 teaspoon seasoned salt
- Get 1/2 teaspoon ground black pepper
- Get 1/2 teaspoon granulated garlic powder
- Prepare Pork———–
- Take 1-1/2 pound marinated Pork Loin
- Get 1/2 cup all purpose flour
- Take 1/2 cup vegetable oil to fry in
- Make ready 1 cup water
- Prepare Corn—————–
- Take 1 cup frozen corn
- Take 1/2 teaspoon salt
- Make ready 1/2 stick butter
- Prepare 1/4 cup dehydrated onions
Use a homemade dry rub to really bring out the flavor of the chops. Easy pork burritos may be cooked on the stovetop or in the slow cooker. The pork mixture is wrapped in a tortilla with your favorite toppings. Pork chops simmered in a simple hearty sauce.
Steps to make Stewed Pork stovetop:
- Heat oil in the pan. Cut the pork into bite sized cubes.
- Add to a ziploc bag along with the flour
- Close and shake the bag covering each piece.
- Place the pork pieces in the hot oil.
- Fry the corn in the butter and salt.
- Drain the liquids and add oil to the pan. Fry the beans. With its spices.
- Fry till tender.
- Turn as needed.
- Add the flour and let cook 3-5 minutes
- Add the corn and onions.
- Add the beans and water. Stir till thickened.
- Simmer for 10-12 minutes. Serve I hope you enjoy!!!
The pork mixture is wrapped in a tortilla with your favorite toppings. Pork chops simmered in a simple hearty sauce. Perfect for a quick dinner on a cold night. All Reviews for Stovetop Pork Chops and Potatoes. This Tender Stovetop Pork Ragu is rustic, simple, and supremely delicious.
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