Baked Cheddar Ranch Chicken Tenders
Baked Cheddar Ranch Chicken Tenders

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, baked cheddar ranch chicken tenders. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Baked Cheddar Ranch Chicken Tenders is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Baked Cheddar Ranch Chicken Tenders is something that I’ve loved my entire life. They are nice and they look wonderful.

Incredibly tender, juicy flavorful Baked Cheddar Ranch Chicken Tenders coated in the most AMAZING ranch/cheese cracker breading! These chicken tenders are so finger-lickin'-good they will fly off the plate! These baked Cheddar Ranch Chicken Tenders make an easy, family-friendly meal! Ranch Cheddar Chicken - The quickest and easiest baked chicken with an amazingly creamy, cheesy Ranch topping!

To begin with this particular recipe, we must prepare a few components. You can have baked cheddar ranch chicken tenders using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Baked Cheddar Ranch Chicken Tenders:
  1. Take 2 chicken breasts
  2. Make ready 2 1/2 cups buttermilk
  3. Prepare 1 packet ranch dressing mix
  4. Make ready 3 cups cheezits
  5. Prepare 1 cup all-purpose flour
  6. Make ready 2 tsp Dijon mustard

Here's what you need: chicken breasts, buttermilk, ranch dressing mix, cheese cracker. Open the bag and place a marinated piece of chicken in the cracker crumbs. These Oven Baked Ranch Chicken Tenders are baked in the oven instead of fried. These chicken tenders are marinated with ranch dressing, giving this Save this recipe later!

Steps to make Baked Cheddar Ranch Chicken Tenders:
  1. Preheat oven to 425˚F.
  2. On a cutting board, slice chicken breasts against the grain into strips.
  3. Place the chicken strips in a bowl and add in buttermilk and ranch packet. Stir until well-coated.
  4. Cover the bowl with plastic wrap and place in the refrigerator for at least an hour.
  5. Pour cheese crackers into a resealable bag and crush with a rolling pin until they become finely ground.
  6. Coat in flour. Shake off the excess.
  7. In a separate wide, shallow bowl, whisk together the eggs with the Dijon mustard. Place chicken in bowl. Coat well.
  8. Now, open the bag and place a marinated piece of chicken in the cracker crumbs. Now coat the chicken with the crumbs and place on parchment lined baking sheet.
  9. Bake for 20 minutes, flipping halfway.

These Oven Baked Ranch Chicken Tenders are baked in the oven instead of fried. These chicken tenders are marinated with ranch dressing, giving this Save this recipe later! Chicken tenders were my meal of choice back in the day. Dipped in barbecue sauce, honey mustard, or the glorious ranch. We trim real chicken tenders by hand and dip them twice in beer batter.

So that is going to wrap it up with this special food baked cheddar ranch chicken tenders recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!