Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bulgar wheat salad. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bulgar Wheat Salad is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Bulgar Wheat Salad is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have bulgar wheat salad using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bulgar Wheat Salad:
- Make ready 1/4 ml uncooked Bulgar wheat
- Prepare 1 full tomato chopped and seeded
- Get 1/4 ml cucumber diced into squares
- Take 1 tsp chives
- Make ready 2 tbs Lemon juice
- Take Half an avo instead of lemon juice
- Take Pinch himalayan salt to taste
Instructions to make Bulgar Wheat Salad:
- To cook the bulgar wheat, add half a cup of boiling water to an air tight container and let it rest for 20 minutes before cooking.
- After 30 minutes most of the water will have been absorbed. Place the microwave container in a microwave and set the timer for 2 minutes. Depending on how fast your microwave works, add an additional minute and stiring with a fork until all The water is absorbed and cooked through.
- Add salt and all the ingredients (tomatoes, cucumber, chives and lemon juice) excluding avocado and mix with a fork.
- Leave in a fridge for 30 minutes or until cold. Season with salt
- Add avocados and serve cold.
So that’s going to wrap it up for this special food bulgar wheat salad recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
