Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, savory baked pork chops. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Savory Baked Pork Chops is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Savory Baked Pork Chops is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have savory baked pork chops using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Savory Baked Pork Chops:
- Take 4 each pork loin chops (thick-cut)
- Get 20 each Saltine crackers
- Prepare 1 each egg, beaten
- Make ready 2 tbsp milk
- Take 2 tbsp butter
- Make ready 2 tbsp all-purpose flour
- Get 1 tbsp dried rosemary leaves
- Make ready 1 tbsp rubbed sage
- Make ready 1/4 tsp ground coriander
- Get 1/4 tsp black pepper
Steps to make Savory Baked Pork Chops:
- Preheat oven to 425°F.
- Trim pork chops and pat dry with a paper towel. Set aside.
- Combine egg, milk, and black pepper in a shallow dish, and mix well. Set aside.
- In a food processor (I use a mini), combine crackers, rosemary, sage, and coriander until blended into fairly fine crumbs. Set aside.
- Melt butter and pour it into a 13x9x2 baking dish, coating the bottom.
- With each pork chop, lightly coat in flour (shaking off excess), dip in egg mixture, coat in breading mix, and then placing into prepared baking dish. Arrange pork chops so they don't touch side of dish or other chops.
- Bake uncovered for 10 minutes.
- Turn chops carefully to avoid breading coming off.
- Bake another 10-15 minutes or until juices run clear.
So that’s going to wrap this up with this special food savory baked pork chops recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!