Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, spicy creamy chicken with kangkong. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spicy creamy chicken with kangkong is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Spicy creamy chicken with kangkong is something that I’ve loved my whole life. They are nice and they look fantastic.
Put butter and saute onion,chili and garlic. Stir well and Last add the chicken. How to cook Creamy Chicken Mushroom with Kangkong Heat enough oil in a skillet or saute pan for pan frying. Season chicken breasts on both sides with salt and ground black pepper, to taste.
To get started with this recipe, we must first prepare a few ingredients. You can have spicy creamy chicken with kangkong using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy creamy chicken with kangkong:
- Take 1 lb chicken breast,cubed
- Get 1 tbsp vinegar
- Get 1/4 tsp salt
- Make ready 1/4 tsp ground black paper
- Take 1 egg
- Make ready 1 onion, slice
- Take 2 cloves garlic,minced
- Make ready 1 tbsp butter
- Prepare cooking oil for deep frying
- Take 1 cup non fat milk or low fat
- Prepare 1 tbsp honey
- Get 2 pcs red or green chili,chopped
- Make ready bunch kangkong / you can add other leafy vegetables
- Prepare for coating
- Prepare 4 tbsp rice flour
- Prepare 4 tbsp cornstarch
- Prepare 1/4 tsp ground origano
- Prepare 1/4 tap dry basil
- Prepare to taste salt and pepper
Easy Creamy Cajun Chicken and Mushrooms. This Creamy Skillet Cajun Chicken and Mushrooms Recipe is the perfect compromise to satisfy your need for bold flavors without scaring off any sensitive palates. It's creamy, comforting, and has just the right light touch of heat to make everyone happy!. Speaking of happy, this super simple skillet main dish requires only a handful of ingredients and.
Instructions to make Spicy creamy chicken with kangkong:
- Put the cubed chicken in a bowl,seasoned with salt and pepper.Next put the vinegar and egg. Set aside.
- Mixed the ingredients for coating. And deep fry. Till both side get browned. Set aside
- In other pan. Put butter and saute onion,chili and garlic.
- Put the kangkong cook for 3mins and the milk or cream u preferred.
- Add honey.Stir well and Last add the chicken. Simmer for few mins. And serve while hot.
It's creamy, comforting, and has just the right light touch of heat to make everyone happy!. Speaking of happy, this super simple skillet main dish requires only a handful of ingredients and. How to make Spicy creamy chicken pasta recipe: In a large skillet heat about a tablespoon of olive oil on medium high heat. Add chicken and allow it to brown, stirring occasionally. Let it get nice and brown.
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