Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, baked rotini with italian hot sausage. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Baked Rotini with Italian Sausage is savory, cheesy, and a little spicy. It is an easy dinner and can be frozen and reheated later. If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Baked Rotini with Italian Hot Sausage recipe here.
Baked Rotini with Italian Hot Sausage is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Baked Rotini with Italian Hot Sausage is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook baked rotini with italian hot sausage using 17 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Baked Rotini with Italian Hot Sausage:
- Make ready 1 box rotini pasta (16 ounce)
- Get 1 (1 lb) Italian Hot Sausage(OR Sweet sausage)
- Make ready 1-1 lb. ground beef
- Get 1 package fresh mushrooms (sliced)
- Get 1 onion, chopped
- Make ready 1 green pepper, chopped
- Prepare Fresh minced garlic (about 6 cloves)
- Take 1 tablespoon Italian seasoning
- Get 1 tablespoon Oregano
- Make ready 1/2 teaspoon Basil leaves
- Prepare Sprinkle Black Pepper
- Prepare 1-28 ounce can crushed tomatoes
- Make ready 1 -can Condensed Tomato Soup
- Get 1 - soup can milk
- Get Mozzarella cheese (8 ounce bag), shredded
- Take Salt for boiling pasta
- Get Cooking spray
We also have wide variety of recipes to try. Baked Rotini with Italian Hot Sausage Jump to: Recipe Weight Loss Tips Before you jump to Baked Rotini with Italian Hot Sausage recipe, you may want to read this short interesting healthy tips about. Add tomatoes, tomato paste and Port wine; mix well. Rotini pasta is tossed with Italian sausage meatballs, spaghetti sauce, and mozzarella cheese then baked to cheesy perfection.
Steps to make Baked Rotini with Italian Hot Sausage:
- In a large pot sauté the Italian sausage (remove from casing), ground beef, fresh mushrooms, onion, green pepper, and fresh garlic, breaking up your ground beef and Italian sausages as you cook it……cook until meats are browned and veggies are tender….drain any fat from pot….
- Add to sautéed meat mixture and veggies the black pepper, Italian seasoning, oregano and basil leaves, stir gently…..
- Add crushed tomatoes and tomato soup with the soup can of milk, cook on low heat, covered, for 30 minutes……stirring gently…..
- Meanwhile boil water for your pasta, don’t forget to add a little bit of salt 🧂 to the water !!! Boil until pasta is slightly done, but not completely cooked……Drain pasta, but leave just a small amount of water in the pot, your going to add this yummy pasta water with the pasta to your sauce….. 😋
- Mix cooked and mostly drained pasta into sausage / ground beef / veggie mixture, mix all well……..
- Pour all into a greased 13x9 inch baking pan that has been lightly sprayed with cooking spray…..
- Put shredded mozzarella cheese over your pasta sausage mixture….
- Bake, uncovered, in a preheated 375 degree oven for 30-35 minutes or until mozzarella cheese is melted and top is nicely browned……
- Serve and enjoy 😉!
Add tomatoes, tomato paste and Port wine; mix well. Rotini pasta is tossed with Italian sausage meatballs, spaghetti sauce, and mozzarella cheese then baked to cheesy perfection. A delicious spin on spaghetti night! We're putting a little spin on spaghetti night! This recipe is an easy and unique way to make spaghetti and meatballs without a ton of ingredients.
So that is going to wrap it up with this special food baked rotini with italian hot sausage recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
