Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, meatloaf with secret sauce. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mix ground chuck with breadcrumbs. (extra lean works well too). Mixing with you hands now, add the Heinz Chili Sauce and the milk. Instructions to make Meatloaf with Secret Sauce : In a bowl, combine the first seven ingredients and mix well. Place in a ungreased round pyrex casserole dish and form a loaf.
Meatloaf with Secret Sauce is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Meatloaf with Secret Sauce is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook meatloaf with secret sauce using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Meatloaf with Secret Sauce:
- Take 3 lbs ground beef
- Get 1 can (10 ounces) evaporated milk
- Get 2 eggs, lightly beaten
- Make ready 1 1/2 cups quick-cooking oats
- Prepare 1/2 cup chopped onion
- Get 2 tsp salt
- Take 1/2 tsp pepper
- Get 1 cup ketchup
- Prepare 3 tbs brown sugar
- Prepare 3 tbs yellow mustard
While the meatloaf is baking, whisk together ketchup, barbecue sauce, and Worcestershire sauce. ⭐ Next, remove meatloaf from oven, uncover, drain excess liquid, and baste with glaze. ⭐ Finally, return to oven until baked through, and then enjoy! Return the loaf to the oven and continue baking until it's done. The meatloaf finishes cooking IN the sauce. Which means all the juices from the meatloaf releases into the sauce AND the base of the meatloaf sucks up the marinara sauce flavour.
Steps to make Meatloaf with Secret Sauce:
- In a bowl, combine the first seven ingredients and mix well.
- Place in a ungreased round pyrex casserole dish and form a loaf.
- Combine ketchup, sugar and mustard;spoon 2/3 of mixture over the meatloaf.
- Keep the 1/3 mixture and used on cooked meatloaf.
- Bake, uncovered at 350 degrees for 1 hour or until no pink remains.
The meatloaf finishes cooking IN the sauce. Which means all the juices from the meatloaf releases into the sauce AND the base of the meatloaf sucks up the marinara sauce flavour. For the meatloaf: Mix together the chuck, breadcrumbs, tomato sauce, sea salt, some pepper, egg, onions and potatoes in a large bowl. Form the beef mixture into a bread-like loaf and place in the center of the baking pan. Add the brown sugar and dry mustard, and splash in the hot sauce and Worcestershire sauce.
So that’s going to wrap this up with this exceptional food meatloaf with secret sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
