Black Beanie Weenies
Black Beanie Weenies

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, black beanie weenies. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Black Beanie Weenies is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Black Beanie Weenies is something that I’ve loved my entire life.

Beanie weenie is another name for beans and franks in which beans and hot dogs or sausages are Are beanie weenies fattening? This question entirely depends on what you are looking for in. Weenie Beanie is a basic common plant card in Plants vs.

To get started with this recipe, we have to prepare a few ingredients. You can cook black beanie weenies using 26 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Black Beanie Weenies:
  1. Make ready Part one
  2. Make ready 1 pound hotdogs
  3. Prepare 1 large onion diced
  4. Get 1 large green bell pepper diced
  5. Take 29 ounce can of black beans separate 1 cup
  6. Make ready 1 teaspoon ground cumin
  7. Prepare 1 tablespoon molasses
  8. Get 2 tablespoons extra virgin olive oil
  9. Get To taste salt
  10. Take 1/2 cup water
  11. Make ready Part 2 for the one cup of separation
  12. Prepare 2 tablespoons extra virgin olive oil
  13. Take 1/2 teaspoon oregano
  14. Take To taste salt
  15. Take To taste ground black pepper
  16. Take Green bean and potato fried rice
  17. Take 1-1/2 cup cold cooked rice
  18. Take 15 ounce can green beans and potatoes
  19. Take 1/2 teaspoon seasoned salt
  20. Make ready 1/2 teaspoon granulated onion powder
  21. Take 1/2 teaspoon granulated garlic powder
  22. Take 1/2 teaspoon ground black pepper
  23. Get To taste salt if needed
  24. Prepare 2 tablespoons extra virgin olive oil
  25. Prepare Optional
  26. Get To taste hot pepper vinegar sauce see my recipe

Enter to win one on Instagram! Most kids grow up eating beanie wienies (often spelled beanie weenies), the simple yet satisfying mix of pork and beans with sliced hot dogs. Here's a slow-cooked version for grown ups made with black. This tastes just like when my southern Mother said we were having Beanie-Weenie's for dinner.

Steps to make Black Beanie Weenies:
  1. Separate 1 cup of black beans, and set aside. Heat two tablespoons oil in a deep pot, add the diced onion and peppers. Add the spices. Sauté till onions are translucent. Slice the hotdogs into bite sized pieces.
  2. Add the one cup of black beans. Add the oregano. Fry the beans and smash them. Add to the onions and peppers and sauté for 15 minutes.
  3. Add the hotdogs.
  4. Heat two tablespoons of olive oil. Drain the green beans liquids and save the liquids. Add green beans and potatoes to the hot oil.
  5. Fry till lightly browned. Now add the rice and spices. Stir in well. Add half the green bean liquid. Cook till liquids are absorbed and brown the rice and potatoes slightly.
  6. Add all the beanie weenie ingredients together and incorporate well. Simmer for 30 minutes stirring often.
  7. Add fried rice to a plate.
  8. Serve I hope you enjoy!!

Loved introducing a memory to my children, No, it's not lobster, but it's some good beanie-weenie's. We're a big fan of beanie weenies. I demonstrate how to make vegan beanie weenies (baked beans with slices of meatless hot dogs). Randy Hodges, Donnie McKeown and Anne Carter perform at Events, Benefits and Private Parties. The Best Beanie Weenies Recipes on Yummly

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