My Crispy Sweet Chilli Beef Salad. With Toasted Sesame seeds 😀
My Crispy Sweet Chilli Beef Salad. With Toasted Sesame seeds 😀

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, my crispy sweet chilli beef salad. with toasted sesame seeds 😀. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

My Crispy Sweet Chilli Beef Salad. With Toasted Sesame seeds 😀 is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. My Crispy Sweet Chilli Beef Salad. With Toasted Sesame seeds 😀 is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have my crispy sweet chilli beef salad. with toasted sesame seeds 😀 using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make My Crispy Sweet Chilli Beef Salad. With Toasted Sesame seeds 😀:
  1. Prepare 750 g Beef cut in to long thin strips
  2. Prepare 850 ml Ground nut oil
  3. Make ready 1/4 Cornflour
  4. Get For The Marinade
  5. Get 2 tbls peeled and grated Ginger
  6. Make ready 2 tbls Shaohsing rice wine or dry sherry
  7. Make ready 2 Spring onion chopped as small as you can
  8. Get 2 tsp sichuan peppercorns toasted and ground down
  9. Get 1/2 tsp Salt
  10. Get 2 tsp light Soy sauce
  11. Get 2 tsp yellow bean sauce
  12. Take 2 tsp Hoisin sauce
  13. Take 1 good pinch of Chinese five spice
  14. Make ready 1 Gem lettuce
  15. Prepare 1/2 tsp chilli powder
  16. Get 1 tbls honey
Instructions to make My Crispy Sweet Chilli Beef Salad. With Toasted Sesame seeds 😀:
  1. Mix all the marinade ingredients together in a large bowl
  3. Add the Beef and stir to coat.place it in the fride for 20 minutes or overnight is best. Add the Chilli powder and Honey mix it in.
  4. Place the wok over the heat and add the ground nut oil making sure its hot
  5. Dust the meat with the cornflour and place in hot oil and fry for 2-3 minutes until golden brown
  6. Take out yhe meat and place on kitchen paper.to drain
  7. To Serve add the leaves from the gem lettuce on a serving plate
  8. Then add the beef on top of the lettuce. Sprinkle over with sesame toasted seeds and scatter spring onion over it too.

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