Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, caramelized onions on smoked sausage. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Caramelized Onions on Smoked Sausage is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Caramelized Onions on Smoked Sausage is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook caramelized onions on smoked sausage using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Caramelized Onions on Smoked Sausage:
- Prepare 4 sausage buns
- Get 1 pound smoked sausage
- Make ready 4 teaspoon yellow prepared mustard
- Get 4 teaspoon dijon mustard
- Make ready 1-1/2 cup caramelized onions see my recipe divided
- Take 1/4 cup water
- Get 2 tablespoons extra virgin olive oil
Steps to make Caramelized Onions on Smoked Sausage:
- Heat the oil add the sausages fry for 15 minutes covered. Add water and steam for 5 minutes covered. Just add water to the hot pan and cover it. Get the buns. Heat the onions.
- Add yellow prepared mustard to 2 and dijon to the other 2. Cut into half if you like so all can taste both. Also mayonnaise is good believe it or not. Add a bunch of onions on top and serve. I hope you enjoy!!!
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