Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, beans thovaran || green beans stir fry. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Beans Thovaran
To get started with this recipe, we have to first prepare a few ingredients. You can have beans thovaran || green beans stir fry using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beans Thovaran || Green Beans Stir Fry:
- Get Green Beans - 500 grams chopped finely
- Take Coconut - 1 cup grated
- Get Cumin Seeds
- Make ready Green Chilli
- Make ready Coconut Oil - 1 tblsp
- Prepare Mustard Seeds
- Get Urad dal
- Make ready Salt as required
Instructions to make Beans Thovaran || Green Beans Stir Fry:
- Take coconut, cumin and green chillies in a blender and make it into a coarse paste without adding water.
- Heat coconut oil in a pan, crackle mustard and urad dal.
- Add in beans and toss well. Add salt to taste and some water. Cover and cook till beans are tender.
- Add in coconut masala and mix well and cook for another 3-5 minutes.
- Serve this aromatic thovaran taste amazing with sambar rice or rasam rice too.
So that’s going to wrap it up for this special food beans thovaran || green beans stir fry recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!