Okara Cookies
Okara Cookies

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, okara cookies. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Okara Cookies is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Okara Cookies is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook okara cookies using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Okara Cookies:
  1. Get 250 grams Fresh okara
  2. Get 3 tbsp White flour
  3. Get 20 grams Butter
  4. Prepare 2 tbsp Artificial sweetner (Lakanto or sweetener)
  5. Get 1 medium or small Egg
Instructions to make Okara Cookies:
  1. Saute the fresh okara in a frying pan until crumbly. Do not use oil.
  2. Stir in the butter and artificial sugar well, and add in the egg.
  3. Add the flour and Step 2 into Step 1, place into a plastic bag and knead well, flatten, and chill in the freezer for about an hour.
  4. Cut the plastic bag open, and then cut the dough into whatever size you prefer.
  5. Bake in an oven preheated to 170°C for 20~25 minutes.

So that’s going to wrap this up for this exceptional food okara cookies recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!