Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, teriyaki soy grilled steak π₯©. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Teriyaki Soy Grilled Steak π₯© is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Teriyaki Soy Grilled Steak π₯© is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have teriyaki soy grilled steak π₯© using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Teriyaki Soy Grilled Steak π₯©:
- Prepare 2 pounds steak (Iβm using flank and beef chuck steaks)
- Take 1/4 cup soy sauce
- Get 1/3 cup teriyaki sauce
- Get 1/4 cup Sherry
- Get 1/4 cup vegetable oil
- Take 1/8 teaspoon black pepper
- Prepare 1/8 teaspoon crushed red pepper
- Get 1/4 teaspoon ground ginger
- Prepare 6 cloves garlic, minced
Instructions to make Teriyaki Soy Grilled Steak π₯©:
- In a bowl combine: soy sauce,teriyaki sauce, Sherry, vegetable oil, black pepper, crushed red pepper,ground ginger and minced garlic, mix all well and set bowl to the side……..
- Rinse and pat dry your steaks, then place steaks in a glass dish……
- Pour teriyaki soy sauce mixture all over steaks….
- Marinate, covered, for 24 hours or overnight in your fridge, turning occasionally……
- Set grill to medium / high heat and cook steaks for about 5 minutes on each side or until desired doneness……discard any remaining teriyaki sauce mixture……let steaks rest for about 10 minutes…..
- Serve and enjoy π!!!
So that is going to wrap it up for this special food teriyaki soy grilled steak π₯© recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!