Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spring rolls. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spring Rolls is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Spring Rolls is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook spring rolls using 28 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Spring Rolls:
- Prepare Stuffing
- Get 1 tbsp oil
- Make ready 1 tbsp homemade schezwan Chutney (Recipe updated)
- Get 2 green chillies chopped
- Take 6-7 garlic chopped
- Get 1 inch Ginger grated
- Prepare 2 onions sliced
- Make ready 1 Capsicum sliced
- Take 1 Carrot sliced
- Prepare 1/4 cabbage sliced
- Take Salt as per taste
- Take 1/4 tsp black pepper powder
- Make ready 2 tsp vinegar
- Make ready 1 tsp soya sauce
- Make ready 1 tsp green chilli sauce
- Make ready 1 tsp red chilli sauce
- Get 2 tsp ketchup
- Make ready Chopped coriander
- Prepare For slurry
- Take 2 tbsp corn flour
- Prepare 2 pinch Salt
- Prepare 2 pinch Pepper powder
- Get Water
- Take Spring rolls
- Make ready Homemade Rolls sheets (recipe is updated)
- Prepare Stuffing
- Make ready Slurry
- Prepare Oil for frying
Instructions to make Spring Rolls:
- Slice all Veggies ready. Take a pan on low flame add oil n finely chopped, ginger garlic green chillies. Saute it. Add schezwan Chutney.
- Now add one by one all veggies.
- Add salt, pepper powder n vinegar. Mix it well
- Now add all sauces
- Now add ketchup n mix it. Add chopped coriander. Mix all ingredients of slurry make thick slurry.
- Get very thing ready. I din't cut the sheets in square. I used as it is in circles. Stick slurry on all edges of circle. Place the stuffing. Close the 2 opposite sides with the help of slurry.noe roll it.
- Make all rolls. Heat up the oil on low flame. Now add rolled rolls in hot oil.
- Fry crispy n golden. Fry all spring rolls. Serve with schezwan Chutney. N enjoyyyyyyyyyyyy.
So that’s going to wrap it up for this special food spring rolls recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
