Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, green bean casserole. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Green Bean Casserole is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Green Bean Casserole is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have green bean casserole using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Green Bean Casserole:
- Prepare 2 can (28 oz) green beans
- Get 2 can (10.5 oz) cream of mushroom soup
- Get 8 slice chopped bacon
- Take 1 small diced onion
- Take 3 tbsp worcestershire sauce
- Prepare french fried onions
- Get pepper
Steps to make Green Bean Casserole:
- Cook chopped bacon till crispy, drain and set aside.
- Mix green beans, soup, 1/2 bacon, onion & worchestershire in a 2 quart casserole dish sprayed with non-stick spray.
- Bake at 350°F till heated through and bubbly.
- Stir in about 1 cup french fried onions. Place additional ff onions around edge and remaining bacon in center and serve hot.
So that is going to wrap it up with this exceptional food green bean casserole recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
