Brad's chorizo and garlic prawns
Brad's chorizo and garlic prawns

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, brad's chorizo and garlic prawns. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Brad's chorizo and garlic prawns is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Brad's chorizo and garlic prawns is something that I have loved my entire life.

Prawns al Chorizo recipe: This fantastic dish was served in a restaurant in Bradford UK. I ask The Chief for a copy of The recipe, he was kind enough to do it. I have made it for many of my friends and for parties as well, everytime with great succes.

To begin with this recipe, we must first prepare a few ingredients. You can have brad's chorizo and garlic prawns using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Brad's chorizo and garlic prawns:
  1. Make ready 2 lbs large prawns
  2. Get 5 Oz Spanish chorizo, chopped
  3. Get 1 tbs minced garlic
  4. Prepare 1 tsp tomato and chicken granulated bouillon
  5. Get 1/2 tsp white pepper
  6. Prepare 1-1 1/2 cups whipping cream
  7. Prepare 1 tbs capers, rinsed and drained
  8. Prepare 3 tbs butter

Prawn and chorizo are two of the best ingredients around, pair them with pasta and you're on to a winner. Toss in the meat, garlic, spring onions and pepper, and stir-fry until the pepper starts to soften. Finally add the beansprouts, if using, the egg and prawns, and stir-fry to heat through. This classic dish from New Orleans is a delicious combo of rice, prawns, garlic, chorizo sausage and lots of warm spices.

Steps to make Brad's chorizo and garlic prawns:
  1. Heat butter in a wok, on medium. Add prawns and garlic. Saute 2 minutes.
  2. Add rest of ingredients. Heat until prawns are done. 4-5 minutes. Serve with crusty bread. Enjoy.

This recipe is for a wonderfully tasty stew of prawns with chorizo and chickpeas. It sounds like a strange mix but the ingredients go very well together. When I first came across this dish the combination of prawns with chorizo didn't really sound like a good idea. Thread prawns, each wrapped around a slice of chorizo, on to skewers. This can get a little messy but well worth it.

So that is going to wrap it up for this special food brad's chorizo and garlic prawns recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!