Mini Onion & Pepper Burgers
Mini Onion & Pepper Burgers

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mini onion & pepper burgers. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Mini Onion & Pepper Burgers is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Mini Onion & Pepper Burgers is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook mini onion & pepper burgers using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mini Onion & Pepper Burgers:
  1. Take 1/2 lb. Ground beef
  2. Make ready Kosher salt
  3. Get Course black pepper
  4. Get Red bell pepper
  5. Prepare Yellow onion
  6. Make ready Smoked provolone
  7. Get 1 garlic clove

Any extras can be frozen and reheated in the oven. A Bedroom Music Producer who just want to go on Moon and play "Scary Monsters And Nice Sprites". And get you connected with my. Mini onion made the instructable Clear Lime Pie.

Instructions to make Mini Onion & Pepper Burgers:
  1. Add a little oil to a cast iron skillet
  2. Mix meat, salt, pepper and, garlic mix well, cut onions and, peppers into strips
  3. Let skillet get hot then, make small patties sautee the onions and, peppers first when they become translucent take out and, set aside
  4. In the same skillet cook the burgers to your liking, i cook mine med well, add cheese take out then, add peppers and, enjoy

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So that is going to wrap this up for this exceptional food mini onion & pepper burgers recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!