Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried rice. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom.
Fried rice is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Fried rice is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook fried rice using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried rice:
- Get 1 life Chicken
- Prepare 1/2 kg liver
- Make ready 1/2 kg Fresh prawns
- Take 5 pc Carrot
- Prepare 3 Spir Onion
- Make ready Ginger /garlic
- Prepare Tiger curry
- Make ready Green pepper
- Prepare Kitchen glory
- Take Fresh pepper
- Take Salt
- Take Vegetable oil
Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. This fried rice recipe is adapted from the fried rice served in our restaurant. In my opinion, it is hard to define the best fried rice because every palate is unique.
Instructions to make Fried rice:
- After washing the rice you cook it to be soft you bring it down pour in a sieve or bowl
- Steam the Chicken with ginger/garlic, kitchen glory, onion, knorr and salt to taste once is boil you put it aside and dry your pot with vegetable oil on a low heat
- Once is hot you begin to fry all the ingredients and cover it to cook for some time before adding the sliced carrot, green pepper, prawns and the steam liver with chicken cover it to cook
- You mix the rice with all the sauce in the pot and add salt to taste once it dry water you bring it down
- You can have it with cold pineapple drink or any drink of your choice
However, since this method is easy to. Healthier & better than Chinese take-out! Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before. Throw together a delicious Japanese fried rice that comes together in minutes from a handful of Like most Asian countries, Japan has its own version of fried rice.
So that’s going to wrap this up with this exceptional food fried rice recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
