Cottage Cheese Roll
Cottage Cheese Roll

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, cottage cheese roll. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cottage Cheese Roll is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Cottage Cheese Roll is something that I’ve loved my whole life.

This Slovak cheese roll (tvarohova strudla) resembles a braided coffee cake that is filled with cream cheese and creamed cottage This is a recipe for Slovak cottage cheese rolls or tvarohova strudla. Blend together cottage cheese, margarine, flour & salt (I often use a potato masher for this). The rolls themselves are not sweet at all and really only transform into a dessert once the icing is added. This Cottage Cheese Crescent Rolls recipes takes only six ingredients that bake up golden brown outside and tender inside with a drizzle of almond icing.

To get started with this recipe, we must first prepare a few ingredients. You can have cottage cheese roll using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cottage Cheese Roll:
  1. Prepare 1 cup mix veg(Chopped carrot, cabbage, capsicum, onion)
  2. Take 1 tsp Ginger garlic and chilli paste
  3. Get 1 cup mashed paneer
  4. Take 1 cheese cube grated
  5. Take 1/2 tsp black pepper powder
  6. Prepare 1/2 tsp chaat masala
  7. Prepare 2 tbsp tomato sauce
  8. Make ready 1 tsp chilli sauce
  9. Prepare to taste Salt
  10. Get 2 tbsp oil
  11. Make ready 4 bread slices
  12. Get 1 cup maida/All purpose flour
  13. Prepare Pinch baking powder

Cottage cheese or Paneer is highly nutritious and very tasty. Rashmi here shows us how to make a Cottage cheese wrap, a snack popular amongst children! Cottage cheese wipe through a sieve. Mix with sugar, vanilla, salt and egg.

Instructions to make Cottage Cheese Roll:
  1. Add baking powder, salt and oil to maida. Knead this into a smooth dough and keep it aside
  2. Now add some oil to the pan. Add chopped vegetables to the pan and saute them. Add ginger garlic chilli paste to this.
  3. Now add mashed paneer, grated cheese and salt, black pepper to this mix. Keep it aside and let it cool down for sometime.
  4. Make small balls from the dough and roll it like a roti. Cut the edges of the bread and similarly roll it to make it thin.
  5. Now put the slice of bread on top of the maida roti. Put some sauce or cheese on the bread. Now add the filling on top of this
  6. Now fold the roti in such a way to make a roll and close the edges properly.
  7. After making all the rolls add some oil to a non stick pan. Now shallow fry these cheese rolls.
  8. Cut them into peices and sprinkle chaat masala on them. Serve them with coriander chutney

Cottage cheese wipe through a sieve. Mix with sugar, vanilla, salt and egg. Mix together butter, cottage cheese, flour, and salt. Roll each part into a circle. Papaya cottage cheese rolls is a popular summer snack that is commonly prepared as an appetizer.

So that is going to wrap it up for this special food cottage cheese roll recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!