Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, beans jollof with sweet potatoes and smoke fish. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Beans Jollof with sweet potatoes and smoke fish is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Beans Jollof with sweet potatoes and smoke fish is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have beans jollof with sweet potatoes and smoke fish using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beans Jollof with sweet potatoes and smoke fish:
- Make ready 2 cups beans
- Get 1 cup Palm oil
- Take 3 Royco cubes
- Get 1 pinch salt
- Take onion medium sized
- Get 5 red pepper medium sized
- Prepare 5 sweet potatoes medium sized
- Get smoke fish
Steps to make Beans Jollof with sweet potatoes and smoke fish:
- Start by blending the onion and pepper and peeling the sweet potatoes and cut into small pieces Then you wash your beans and sweet potatoes properly Thereafter you get a clean pot and put on fire
- Then you pour the beans into the pot and add enough water and allow to cook for 35minute then you pour your sweet potatoes into the boiling beans on fire
- Then you pour your blended onion and pepper and then you add 3 cubes of Royco(Maggie) and a pinch of salt
- Then you add your smoke fish and allow to cook for more 15minutes then your Jollof beans and sweet potatoes is ready.
So that’s going to wrap it up with this exceptional food beans jollof with sweet potatoes and smoke fish recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!