Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mike's hot giardiniera. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mike's Hot Giardiniera is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Mike's Hot Giardiniera is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mike's hot giardiniera using 37 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mike's Hot Giardiniera:
- Get ● For The Vegetables [all peepers & onions to be jullianned]
- Prepare 2 EX LG Firm Cucumbers [peeled]
- Get 3 English Cucumbers [unpeeled]
- Prepare 1 EX LG Viadalia Onion
- Take 1/2 Cup Red Onions
- Get 1/2 Cup Green Onions
- Get 8 Cloves Garlic [smashed & minced]
- Get 1/2 Cup Chopped Celery Stalks
- Make ready 1 Cup Baby Carrots [optional]
- Get 1 Green Bell Pepper [deseeded]
- Get 4 LG Red Sweet Baby Bell Peppers [deseeded]
- Make ready 4 LG Orange Sweet Baby Bell Peppers [deseeded]
- Get 4 LG Yellow Sweet Baby Bell Peppers [deseeded]
- Prepare 3 EX LG Jalapeno Peppers [deseeded]
- Get 1/2 Cup Cauliflower Florets
- Prepare ● For The Mason Jar Seasoning [to taste - good dashes of each]
- Prepare Whole Peppercorns
- Get Crushed Leaves Bay
- Prepare Habenero Pepper Flakes
- Take Red Pepper Flakes
- Prepare Oregano
- Prepare Italian Seasoning
- Take Granulated Onion Powder
- Take Fine Minced Fresh Garlic
- Make ready ● For The Boiled Brine
- Take 2.5 Cups White Vinager
- Make ready 8 Cups Filtered Water
- Take 1/2 Cup Granulated Sugar
- Take 1 tbsp Granulated Garlic Powder
- Take 1 tbsp Granulated Onion Powder
- Make ready 4 tbsp Course Sea Salt [more if desired]
- Take ● For The Options
- Get Green Olives
- Take Thin Sliced Cabbage
- Prepare ● For The Equipment
- Get 12 Sterilized Half Pint Mason Or Kerr Jars
- Take 1 Squeeze Bottle White Vinager [to serve on the side]
Instructions to make Mike's Hot Giardiniera:
- Chop all vegetables.
- Add your seasonings to the base of your Mason jars to taste.
- Add your vegetables into your jars.
- Create and boil your brine.
- Fill your jars just shy of the tops with your hot brine. Cap tightly and shake vigorously.
- Turn your hot jars upside down. Leave them until they cool down. This will help the lids seal.Shake them up occasionally.
- .Refrigerate for 2 days or longer. It only gets better with time. Again, shaking jars or flipping them over occasionally. Serve with a side of additional vinager. Enjoy!
So that is going to wrap this up with this exceptional food mike's hot giardiniera recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!