Elisa's Spinach & Green Beans
Elisa's Spinach & Green Beans

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, elisa's spinach & green beans. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Elisa's Spinach & Green Beans is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Elisa's Spinach & Green Beans is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have elisa's spinach & green beans using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Elisa's Spinach & Green Beans:
  1. Prepare 1 Spinach
  2. Take 4 oz Cream Cheese
  3. Get 3/4 Cup French Style Cut Green Beans
  4. Get 2 tbsp Butter
  5. Make ready 1 Cup Shredded Mozzarella Cheese
  6. Prepare 1/2 Cup Shredded Parmesan Cheese
  7. Make ready 1/2 tsp Herb & Garlic Dry Powder Dressing Mix
  8. Take 2 tbsp Extra Virgin Olive Oil
  9. Get 1 tbsp Minced Garlic
Steps to make Elisa's Spinach & Green Beans:
  1. In a large pan, add the butter and put on medium heat.
  2. Add the other ingredients, except the shredded cheese, green beans and the spinach.
  3. Let the cream cheese melt and stir very well.
  4. Add the beans and stir.
  5. Add the spinach and mix it well, until all the leaves are covered with the sauce.
  6. Let it simmer for about 3-5 minutes in low heat. Stirring occasionally.
  7. Transfer the spinach mix to a oven dish and sprinkle the shredded cheeses on top.
  8. Bake on 350°F for about 5-7 minutes the broil until golden.
  9. Serve and enjoy!!

So that’s going to wrap it up for this exceptional food elisa's spinach & green beans recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!