Khakhra Papad Chivda
Khakhra Papad Chivda

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, khakhra papad chivda. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Khakhra Papad Chivda is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Khakhra Papad Chivda is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook khakhra papad chivda using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Khakhra Papad Chivda:
  1. Make ready 2 leftover chapati
  2. Prepare 3 green chilli Papad
  3. Prepare 1 -tsp dhania -jeera powder / coriander,cumin powder
  4. Get 1-tsp red chilli powder
  5. Get pinch Salt
  6. Make ready 1 -tsp sugar
  7. Prepare 1-tsp peanut oil
Steps to make Khakhra Papad Chivda:
  1. Roast chapati & Papad on slow flame cool &crush with palm add salt,sugar,dhania jeera powder,red chilli powder & oil,mix properly.
  2. Serve tasty instant chivda in plate.

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