Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chinese spring roll recipe. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chinese Spring Roll Recipe is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Chinese Spring Roll Recipe is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook chinese spring roll recipe using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Spring Roll Recipe:
- Get 125 g carrots
- Prepare 100 g peas
- Prepare 125 g capsicum
- Prepare 125 g cabbage
- Make ready 2 tbsp soya souce
- Prepare 2 tbsp red chilli souce
- Get 1 tbs salt
- Prepare 2 tbsp oil
- Take 1 tbs black pepper
- Get 2 tbs white vinegar
- Make ready 1 boiled potato
Steps to make Chinese Spring Roll Recipe:
- Take a pan, add 2 tbsp oil and all the vegetables and cook for 5 mints on high flame.. after that cook on very slow flame for 10 mints covering the pan
- Add a big size boiled and mashed potato..take some all purpose flour and water and make a smooth paste.. take roll pati and add Vegetables mixture and make a roll
- All rolls are ready now take a pan and some oil to fry… fry on low to medium flame
- Our rolls are ready
So that’s going to wrap it up with this exceptional food chinese spring roll recipe recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
