Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet (and a bit sour) beef, in crockpot/slow cooker. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have sweet (and a bit sour) beef, in crockpot/slow cooker using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker:
- Get 500 gr cube roll, cut about 5x5 cm
- Take 5 tbsp homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
- Take 2 tomatoes, diced
- Prepare 1/2 onion, sliced thinly
- Get 100 ml water
- Prepare 1 tbsp oil
Instructions to make Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker:
- Mix cube roll with homemade rub.
- Pour oil into the slow cooker. Line the slow cooker with onion, then tomatoes.
- Add the beef. If there's any rub left, put it in the slow cooker as well.
- Pour water into the slow cooker. Cover and cook HIGH for 3-4 hours or SLOW for 6-8 hours. If you like, shred the beef with two forks before serving.
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