Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken stir fry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Remove chicken from marinade, reserving liquid. This veggie-packed stir-fry can be easily customized to your taste. Recipe creator Katie Sechrist says, "A quick and easy dish to prepare, this chicken stir-fry is packed with veggies. Try adding bean sprouts, bamboo shoots, snap peas, or any of your favorite vegetables.
Chicken Stir Fry is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Chicken Stir Fry is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken stir fry using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Stir Fry:
- Make ready 1 kg grilled chicken breast
- Get 4 green bell pepper
- Make ready 1 tbsp. black pepper
- Get to taste salt
- Get 1 knorr cube
- Prepare oregano
- Take 2 tbsp olive oil
While it's common to use chicken breasts for stir-fry, thighs or a whole, cut-up chicken work well in most recipes as well. In small bowl, mix broth, cornstarch, soy sauce, and ginger. Below are some of the health benefits of the Chicken Stir Fry ingredients: Ginger aids in digestion, helps prevents nausea, lowers blood sugar and improves heart disease risk factors. Fresh vegetables are rich in potassium, folate, dietary fiber, vitamin A & C.
Instructions to make Chicken Stir Fry:
- Heat up frying pan, add olive oil then toss in grilled chicken, add salt, knorr cube, black pepper and oregano and stir continuously
- Finally add green bell pepper after dicing it in big chunks and stir together, once its hot turn off heat and serve with white basmati rice or sharwama wrap
Below are some of the health benefits of the Chicken Stir Fry ingredients: Ginger aids in digestion, helps prevents nausea, lowers blood sugar and improves heart disease risk factors. Fresh vegetables are rich in potassium, folate, dietary fiber, vitamin A & C. Add chicken back into the skillet and stir to combine. Whisk stir fry sauce and pour over chicken and vegetables and stir gently to combine. Bring to a boil, stirring occasionally, and let boil for one minute.
So that’s going to wrap this up for this special food chicken stir fry recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
