Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegan furikake popcorn. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Vegan Furikake Popcorn is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Vegan Furikake Popcorn is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegan furikake popcorn using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegan Furikake Popcorn:
- Make ready 1 tablespoon furikake (see recipe for homemade version)
- Make ready 3 tablespoons popcorn seeds
- Make ready Seaweed flakes of your choice
- Prepare 1/2 teaspoon miso
- Make ready 1/2 teaspoon butter
- Take A few Japanese rice crackers (black rice crackers are nice)
Steps to make Vegan Furikake Popcorn:
- Cook the popcorn kernels using an air popcorn machine or pan heated with a splash of oil and a fitted lid.
- Melt the miso and vegan butter together and drizzle over the popcorn to help the toppings o stick.
- Sprinkle the warm popcorn with toppings
So that’s going to wrap this up for this special food vegan furikake popcorn recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
