Salted Egg Sandwich
Salted Egg Sandwich

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, salted egg sandwich. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Salted Egg Sandwich is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Salted Egg Sandwich is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook salted egg sandwich using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Salted Egg Sandwich:
  1. Take Slices french bread/ baguette
  2. Take 1 salted egg
  3. Get 1 large tomatoe
  4. Get leaves Cooked spinach
  5. Make ready Mozarella
  6. Prepare Ground pepper
  7. Get Paprika
Instructions to make Salted Egg Sandwich:
  1. Lay or arrange sliced bread on a baking pan. Drizzle with olive oil or spread mayonaise (optional)
  2. Cook spinach on a non stick frying pan. Add the spinach on the bread.
  3. Next, put some mozzarella.
  4. Slice the tomato as a circle. Top it on the mozarella.
  5. Slice the salted egg and top it on the tomato.
  6. Sprinkle pepper and paprika.
  7. Toast for 5 min. Or until mozarella melted.
  8. Enjoy!

So that is going to wrap this up for this exceptional food salted egg sandwich recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!